GAVI ‘LA FORNACE’, CINZIA BERGAGLIO 2023

Bergaglio Gavi 'La Fornace' is a distinguished white wine from the Piedmont region in northwestern Italy, crafted by Azienda Agricola Cinzia Bergaglio. This wine is produced exclusively from the Cortese grape variety, renowned for its crispness and elegance.

Alcohol Content & Body

With an alcohol content of 13.5%, this wine is light-bodied, offering a refreshing and delicate tasting experience.

Region

Originating from the Gavi area within Piedmont, particularly near the commune of Tassarolo, the vineyards benefit from a unique microclimate and soil composition ideal for 

Aroma 

On the nose, Gavi 'La Fornace' presents a complex bouquet featuring toasted almonds with hints of apple and sage, contributing to its aromatic depth.

Taste 

The palate is refreshingly light, with a subtle hint of creaminess that provides a pleasant mouthfeel. The wine's marked acidity and persistent sapidity lead to a pleasant aftertaste of apricot and peach, enhancing its overall complexity.

Perfect Pairings 

This versatile wine pairs excellently with seafood dishes, light salads, and soft cheeses. Its refreshing acidity and nuanced flavours make it a delightful companion to a variety of light and delicate dishes.

Bergaglio Gavi 'La Fornace' is a refined and elegant wine that exemplifies the best characteristics of the Cortese grape and the Gavi region, making it an excellent choice for those seeking a high-quality Italian white wine. 

INFORMATION

COLOUR: White

COUNTRY: Italy

REGION: Piedmiont

GRAPE VARIETY: Cortese

ABV: 13.5%

SPECIALITY: Light Bodied